Porto Salvo

Menu

• Mystic Oyster

  Mild and meaty, from James River Southern Virginia

  Price: 3.50

• Blue Point Oyster

  Medium salinity, springy meat, light mineral finish from Long Island Sound

  Price: 3.50

• Wellfleet Oyster

  High salinity, light body and clean finish from the New England area

  Price: 3.50

• Sweet Petite Oyster

  High salinity, smooth, cocktail size from Canadian Pacific region

  Price: 3.50

• Beef Carpaccio

  Thin-sliced beef tenderloin, arugula, shaved Parmesan in EVOO

  Price: 22.00

• Salmon Tartare

  Salmon, caper berry, avocado in EVOO

  Price: 24.00

• Tuna Tartare

  Tuna, potatoes, avocado, herbs in EVOO

  Price: 24.00

• Charcuterie Board

  Price: 30.00

• Salsiccia e Mozzarella

  Peasant bread, sweet Italian sausage, mozzarella cheese

  Price: 18.00

• Caprese

  Peasant bread, tomato, bufala mozzarella, basil, EVOO

  Price: 18.00

• Funghi e Fontina

  Peasant bread, mixed mushrooms, Fontina cheese, truffles oil

  Price: 18.00

• Prosciutto & Burrata

  Peasant bread, burrata, prosciutto, basil

  Price: 20.00

• Mango & Arugula Salad

  Sliced mango, arugula, cranberry, goat cheese in raspberry vinaigrette

  Price: 17.00

• Pear & Arugula Salad

  Sliced pear, arugula, pepato cheese in balsamic vinaigrette

  Price: 18.00

• Caprese Salad

  Sliced beef tomato, buffalo mozzarella, basil in EVOO

  Price: 16.00

• Caesar Salad

  Crispy romaine lettuce, crouton, parmesan with Caesar dressing

  Price: 14.00

• Olive Miste & Caprino

  Mixed olives, feta cheese, herbs in EVOO

  Price: 12.00

• Frittelle di Cavolfiore

  Cauliflower zeppole, lightly breaded and fried

  Price: 15.00

• Zucchini Flowers

  Mozzarella, Parmigiano, accompanied with a creamy Burrata

  Price: 21.00

• Involtini di Melanzane e Ricotta

  Eggplant rollatini stuffed with ricotta & pecorino cheese, herbs, tomato sauce

  Price: 18.00

• Crab Meat Mac & Cheese

  Baked macaroni & cheese sauce topped with shredded crab meat

  Price: 20.00

• Crab Cake

  Homemade pan-seared crab cake served over mixed sautéed greens

  Price: 19.00

• Grilled Octopus

  Served over homemade hummus, capers, cherry tomatoes and olives

  Price: 22.00

• Frittura Mista

  Roman style Fried calamari, zucchini, green apples, cauliflowers

  Price: 22.00

• Polpette di Carne

  Luigi’s grandma style veal meatballs in tomato sauce

  Price: 20.00

• Eggplant Parmigiana

  Baked eggplant, mozzarella, Parmesan cheese

  Price: 20.00

• Impepata di Cozze

  Mussels in lemon white wine sauce served with toasted Tuscan bread

  Price: 20.00

• Spaghetti alle Vongole

  Spaghetti, Manila clams in white wine sauce

  Price: 25.00

• Paccheri ai Frutti di Mare

  Large rigatoni pasta, mix seafood in tomato sauce

  Price: 28.00

• Trofie al Pesto di Pistacchi

  Homemade pasta with Sicilian style pistachio pesto

  Price: 24.00

• Tagliatelle alla Bolognese

  Homemade pasta with peasant veal ragu

  Price: 25.00

• Cavatelli Salsiccia

  Homemade pasta, sweet Italian sausage, bell pepper in tomato sauce

  Price: 26.00

• Pappardelle al Ragu' di Agnello

  Homemade pasta with braised lamb ragu

  Price: 27.00

• Ravioli di Zucca e Salvia

  Homemade ravioli filled with butternut squash in butter sage sauce

  Price: 24.00

• Short Ribs con Risotto ai Funghi

  Braised short ribs in Barbera red wine with mushroom risotto

  Price: 33.00

• Costolette di Agnello alla Griglia

  Three grilled lamb chops, string beans and roasted potatoes

  Price: 33.00

• Tagliata alla Fiorentina

  Tuscan style skirt steak, arugula & cherry tomato with roasted potatoes

  Price: 33.00

• Pollo alla Milanese

  Breaded chicken breast topped with arugula, avocado & tomato salad

  Price: 26.00

• Salmone al Pomodoro

  Grilled salmon over seasonal veggie and roasted potatoes topped with fried onion and roasted tomato

  Price: 30.00

• Caciucco

  Tuscan style mixed seafood stew topped with salmon in tomato sauce dipped with garlic toasted bread

  Price: 33.00

• Branzino al Vino Bianco

  Branzino filet in white wine capers sauce served with seasonal vegetables and roast potatoes

  Price: 30.00

• Margherita Pizza

  Mozzarella, San Marzano tomato sauce, and basil

  Price: 20.00

• Peppe-RoNY Pizza

  Mozzarella, spicy pepperoni, Mikey's hot honey and San Marzano tomato sauce.

  Price: 23.00

• Pesto Pizza

  Homemade basil pesto, mozzarella, sun dried tomatoes and imported burrata

  Price: 24.00

• Capricciosa Pizza

  Artichokes, ham, mushrooms, olives, San Marzano tomato sauce, and mozzarella

  Price: 25.00

• Arugula & Prosciutto Pizza

  Arugula, prosciutto, mozzarella, and shaved parmigiano

  Price: 24.00

• Boscaiola Pizza

  Porcini Mushrooms, Italian sausage, mozzarella, ricotta and parsley

  Price: 25.00

• Vodka Pizza

  Organic chicken breast, creamy pink sauce, mozzarella, pecorino, and basil

  Price: 24.00

• Roasted Potatoes

  Price: 8.00

• Sautéed Spinach

  Price: 7.00

• Grilled Asparagus

  Price: 9.00

• Side of Chicken

  Price: 9.00

• Side of Shrimp

  Price: 9.00

• Seasoned Fries

  Price: 10.00

• Truffle Fries

  With Parmigiano, fragrant herbs, and a touch of truffle infusion

  Price: 15.00